I practiced four different forms in an amazing training session at the gym Sunday. The result was an endorphin high and a new outlook.
Before I knew it, not only were the requested vanilla cupcakes with lemon icing and the last smidgen of my “oatmeal brittle” disappearing before my eyes, but I’d compiled a rather unexpected and long-overdue tally.
It turns out it costs me approximately twenty-six cents per cupcake when I bake. It would cost forty-three cents per to package them for sale. Now that’s what I call food for thought….